Sushi was a big hit!

I took my homemade sushi to my new job Saturday morning and everyone thought I was the domestic queen “that must have taken  you forever!”  “You did not make that?”  Seriously, it was awesome.  It is so easy and people think you are the gourmet queen!

The only thing I did different was leave the seaweed paper in the whole sheet and roll big rolls and then cut them into small pieces and lay them beautifully on a serving tray.  In the middle of the tray I poured some sushi soy sauce and I was done. 

the rice took 50 minutes to cook but everything else took me all of 20 minutes to prepare so it was not bad at all.

Wish I would have taken a picture, but I was rushing and did not think about it!